Tailgators Pub & Grill Menu (Update 2025)

The best jalapeno boudin sausage link you can find in Texas. Served with cracker.

Lightly hand battered and fried until golden brown.

House specialty! Hand breaded alligator, fried golden brown. Served with our homemade gator sauce.

Mom never made 'em this good! Hand cut and breaded in house. Served with choice of dipping sauce or creamy gravy.

Tailgators spicy Mardi Gras crawfish dip served with crisp tortilla chips.

Crisp tortilla chips with salsa.

Our specialty! Boudin sausage and Cheddar cheese balls, hand breaded and fried golden brown. Served with our home-made gator sauce.

Regular or waffle cheese fries, topped with Cheddar and Jack cheeses, red onions, jalapenos and your choice of bacon or chili.

Choice of cod or catfish hand battered in corn meal and fried to a golden crisp. Served with house-made tartar sauce.

Served 3 to 4 people. Wings, cheese sticks, fried pickles and boudin bites.

A traditional Southern favorite.

Your choice of premium sliced pickles or jalapenos, lightly hand breaded and fried to perfection. Served with ranch.

Another classic! Ziegen Bock beer-battered with a cajun kick.

Premium steak strips, hand breaded and fried served with creamy gravy.

6 large shrimp boiled and chilled. Served with house-made spicy cocktail sauce.

Mozzarella cheese, hand cut in house and breaded, fried golden brown. Served with marinara sauce.

Our chef's own authentic Louisiana recipe made with savory chicken and andouille sausage. Served with rice.

Tomatoes, egg, bacon, red onion, avocado, Cheddar and Jack cheeses, with your choice of fried or blackened crawfish or chicken.

Fresh Romaine lettuce, tender grilled chicken and croutons tossed in our creamy Caesar dressing topped with grated Parmesan cheese.

Romaine lettuce tossed in Caesar dressing, and topped with house-made pico de gallo, Cheddar and Jack cheeses, Applewood smoked bacon, turkey, and avocado.

No beans about it! Topped with red onions and Cheddar cheese.

Our house favorite! Savory chicken, avocado, pico de gallo, egg, Applewood smoked bacon, black olives, and shredded cheese piled high on our spring mix. Served with your choice of dressing.

On the lighter side, try a cup of soup with a garden or Caesar side salad.

Smoked turkey, sliced ham, Cheddar and Jack cheeses, sliced egg and our Applewood bacon on a fresh bed of Romaine with your choice of dressing.

Char-grilled chicken, walnuts, dried cranberries, red grapes, and Feta cheese on our spring mix with our homemade balsamic vinaigrette.

This is a customer favorite! Black forest ham, smoked turkey, Applewood bacon, American and Cheddar cheeses with lettuce, tomato, onion, mayo and creole mustard stacked high with your choice of white or wheat toast.

Jalapeno boudin patties topped with a fried egg, American, Cheddar, and Pepper Jack cheese.

Sliced sirloin steak topped with bell pepper, sauteed mushrooms, jalapeno, lettuce, tomato, onion, ketchup and mayo on a hoagie roll.

Grilled black forest ham, Pepper Jack cheese, and a Cajun kick! Served on Texas toast.

Grilled, fried or blackened catfish served on our hoagie roll. Topped with lettuce, tomato, and red onion. Served with our homemade tartar sauce.

Your choice of fajita beef or fajita chicken with peppers, onions, queso and pico de gallo.

Pick any of our signature salads and wrap it up!

Crispy fried chicken breast tossed in our Tailgators hot sauce with lettuce, Pepper Jack cheese, onion, and tomato on your choice of white, wheat or sweet jalapeno bun.

Shredded chicken, andouille sausage, caramelized onions, shredded cheese and dirty rice.

Tender pulled pork tossed in BBQ sauce and topped with coleslaw and pickles.

Fried gulf shrimp or farm-raised alligator on our hoagie roll with lettuce, tomato and onion. Served with tangy tartar or Tailgators sauce.

Juicy chicken breast fried or grilled topped with black forest ham, Swiss cheese and house-made honey mustard.

Texas-sized classic with applewood smoked bacon or jalapeno bacon, leafy lettuce, tomato, and mayo on Texas toast.

Smoked turkey breast, Applewood smoked bacon, avocado slices, Cheddar cheese, lettuce, tomato, red onion, and Cajun mustard melted onto a sweet jalapeno bun.

Juicy char-grilled or blackened on your choice of bun: white, wheat or sweet jalapeno. Served with lettuce, tomato, onion and pickles.

Fried chicken tossed in hot sauce with lettuce, tomato and red onion.

Can't go wrong with this Texas favorite. America, Cheddar and Jack cheese melted between Texas toast.

Jalapeno boudin patties topped with fried egg, American, Cheddar and Pepper Jack cheeses.

Your choice of Southern-style hand-battered akaushi Texas angus beef or premium chicken breast. Served with mashed potatoes, steamed seasonal veggies and Texas toast.

6 oz. sirloin steak and 3 jumbo shrimps with choice of 2 sides.

Sirloin steak strips hand-battered and served with your choice of 2 sides and cream gravy.

Fish fillet smothered in a creamy garlic Parmesan sauce, topped with crawfish tails and served over dirty rice.

Cajun blackened chicken atop a bed of creamy fettuccine noodles smothered in our zesty Alfredo sauce with a side of garlic toast.

Topped with sauteed mushrooms and onions, and house-made brown gravy. Served with mashed potatoes and choice of 1 side.

Shrimp or crawfish etoufee served over white rice.

Comes with one cod fillet, one catfish fillet, and 3 gulf shrimps. Served with 2 sides.

14oz. hand-cut ribeye steak served with choice of 2 sides.

The pub staple, beer battered cod fish served with fries, coleslaw and homemade tartar sauce.

5 or 8 hand battered jumbo shrimp served with fries, coleslaw, and a choice of homemade tartar or cocktail sauce. Also available, grilled or blackened.

Chargrilled or blackened chicken breast smothered with Pepper Jack cheese, avocado slices and house-made pico de gallo. Served with 2 sides.

Grilled, fried or blackened catfish. Served with steamed rice and veggies.

Breakfast anyone? Try our juicy steak and egg combo with a 6 oz. sirloin steak cooked to order with 2 eggs just how you want them, and a side of Texas toast.

Hand battered and golden fried to perfection! Served with fries, coleslaw and your choice of sauce or peppered gravy.

A Southern favorite! Your choice of chicken n' sausage or shrimp. Served with white rice.